1/2 cup of brown sugar
1/2 cup of white sugar
6 cups corn flakes
1 cup karo syrup
1 cup peanut butter
1 cup salted peanuts
5 or 6 hershey bars

Combine sugars and syrup and bring to a boil; add peanut butter.

Pour quickly over corn flakes and peanuts.

Press in a 9 X 12 pan.

Put heashey bars on top and place in the oven for a few minutes to soften, then spread to cover.